Lets compare vitamin content per 1 pound of Roasted Sunflower Seeds vs Canned Prune Juice:
Dry Roasted Sunflower Seed Kernels no Salt have 6.6 times more Vitamin B1, 3.5 times more Vitamin B2, 9 times more Vitamin B3, 65.8 times more Vitamin B5, 3.7 times more Vitamin B6, more Vitamin B9 and 217.5 times more Vitamin E than Canned Prune Juice.
While Canned Prune Juice contains 2.9 times more Vitamin C and 1.3 times more Vitamin K than Dry Roasted Sunflower Seed Kernels no Salt.
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Canned Prune Juice have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 1 lb.
Comparing minerals per 1 pound for Roasted Sunflower Seeds vs Canned Prune Juice:
Dry Roasted Sunflower Seed Kernels no Salt have 5.8 times more Calcium, 26.9 times more Copper, 3.2 times more Iron, 9.2 times more Magnesium, 14 times more Manganese, 46.2 times more Phosphorus, 3.1 times more Potassium, 132.2 times more Selenium and 25.2 times more Zinc than Canned Prune Juice.
While Canned Prune Juice contains 67.7 times more Water than Dry Roasted Sunflower Seed Kernels no Salt.
Comparison of macro-nutrients per 1 pound:
Dry Roasted Sunflower Seed Kernels no Salt have 8.2 times more Energy, 1660 times more Fat, 1739.7 times more Saturated Fat, more Omega 3, 4683.1 times more Omega 6, 1.4 times more Carbohydrate, 11.1 times more Fiber and 31.7 times more Protein than Canned Prune Juice.
While Canned Prune Juice contains 6 times more Sugars than Dry Roasted Sunflower Seed Kernels no Salt.
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Canned Prune Juice have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.