Lets compare vitamin content per 1 kilogram of Sweeteners, sugar substitute, granulated, brown vs Syrup, maple, Canadian:
Syrup, maple, Canadian contains 4.4 times more Vitamin B1 and 84.7 times more Vitamin B2 than Sweeteners, sugar substitute, granulated, brown.
Comparing minerals per 1 kilogram for Sweeteners, sugar substitute, granulated, brown vs Syrup, maple, Canadian:
Sweeteners, sugar substitute, granulated, brown have 8.1 times more Calcium, 1.5 times more Iron and 63.6 times more Sodium than Syrup, maple, Canadian.
While Syrup, maple, Canadian contains 3.5 times more Magnesium, 104.5 times more Manganese, 5.8 times more Potassium and 17.5 times more Zinc than Sweeteners, sugar substitute, granulated, brown.
Comparison of macro-nutrients per 1 kilogram:
Sweeteners, sugar substitute, granulated, brown have 1.3 times more Energy, 1.3 times more Carbohydrate, more Fiber and more Protein than Syrup, maple, Canadian.
While Syrup, maple, Canadian contains 14.9 times more Sugars than Sweeteners, sugar substitute, granulated, brown.
Both Sweeteners, sugar substitute, granulated, brown as well as Syrup, maple, Canadian have insufficient amounts of Fat, Fructose, Glucose and Sucrose in 1 kg.