Lets compare vitamin content per 1 kilogram of Oil Roasted Almonds vs Boiled Pumpkin:
Oil Roasted Almonds have 3 times more Vitamin B1, 10 times more Vitamin B2, 8.9 times more Vitamin B3, 2.7 times more Vitamin B6, 3 times more Vitamin B9 and 32.5 times more Vitamin E than Boiled and Drained Pumpkin.
While Boiled and Drained Pumpkin contains more Vitamin A and more Vitamin C than Oil Roasted Almonds.
Both Oil Roasted Almonds and Boiled and Drained Pumpkin have similar amounts of Vitamin B5 per 1 kg.
Both Oil Roasted Almonds as well as Boiled and Drained Pumpkin have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in 1 kg.
Comparing minerals per 1 kilogram for Oil Roasted Almonds vs Boiled Pumpkin:
Oil Roasted Almonds have 19.4 times more Calcium, 10.5 times more Copper, 6.5 times more Iron, 30.4 times more Magnesium, 27.6 times more Manganese, 15.5 times more Phosphorus, 3 times more Potassium, 20.5 times more Selenium and 13.3 times more Zinc than Boiled and Drained Pumpkin.
While Boiled and Drained Pumpkin contains 33.5 times more Water than Oil Roasted Almonds.
Comparison of macro-nutrients per 1 kilogram:
Oil Roasted Almonds have 30.4 times more Energy, 788.1 times more Fat, 113.7 times more Saturated Fat, 6759.5 times more Omega 6, 3.6 times more Carbohydrate, 2.2 times more Sugars, 9.5 times more Fiber and 29.5 times more Protein than Boiled and Drained Pumpkin.
Both Oil Roasted Almonds as well as Boiled and Drained Pumpkin have insufficient amounts of Omega 3, Cholesterol, Glucose and Sucrose in 1 kg.