Lets compare vitamin content per 1 kilogram of Roasted Almonds vs Canned Chickpeas Rinsed:
Dry Roasted Almonds have 3.1 times more Vitamin B1, 79.8 times more Vitamin B2, 29.1 times more Vitamin B3, 1.3 times more Vitamin B9 and 82.4 times more Vitamin E than Canned Chickpeas , Rinsed Solids.
While Canned Chickpeas , Rinsed Solids contain more Vitamin K than Dry Roasted Almonds.
Both Dry Roasted Almonds and Canned Chickpeas , Rinsed Solids have similar amounts of Vitamin B6 per 1 kg.
Both Dry Roasted Almonds as well as Canned Chickpeas , Rinsed Solids have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 1 kg.
Comparing minerals per 1 kilogram for Roasted Almonds vs Canned Chickpeas Rinsed:
Dry Roasted Almonds have 6.2 times more Calcium, 4.4 times more Copper, 3.8 times more Iron, 11.6 times more Magnesium, 2.8 times more Manganese, 5.9 times more Phosphorus, 6.5 times more Potassium and 5.6 times more Zinc than Canned Chickpeas , Rinsed Solids.
While Canned Chickpeas , Rinsed Solids contain 1.6 times more Selenium, 70.7 times more Sodium and 27.7 times more Water than Dry Roasted Almonds.
Comparison of macro-nutrients per 1 kilogram:
Dry Roasted Almonds have 4.3 times more Energy, 21.3 times more Fat, 19.2 times more Saturated Fat, 14 times more Omega 6, 1.2 times more Sugars, 1.7 times more Fiber and 3 times more Protein than Canned Chickpeas , Rinsed Solids.
While Canned Chickpeas , Rinsed Solids contain 3.6 times more Omega 3 than Dry Roasted Almonds.
Both Dry Roasted Almonds and Canned Chickpeas , Rinsed Solids have similar amounts of Carbohydrate per 1 kg.
Both Dry Roasted Almonds as well as Canned Chickpeas , Rinsed Solids have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.