Lets compare vitamin content per 1 kilogram of Blanched Almonds vs Cookies, chocolate, made with rice cereal:
Blanched Almonds have 1.8 times more Vitamin B2, 2 times more Vitamin B9 and 12.1 times more Vitamin E than Cookies, chocolate, made with rice cereal.
While Cookies, chocolate, made with rice cereal contain 1.8 times more Vitamin B1, 2.9 times more Vitamin B6, more Vitamin B12 and more Vitamin K than Blanched Almonds.
Both Blanched Almonds and Cookies, chocolate, made with rice cereal have similar amounts of Vitamin B3 per 1 kg.
Both Blanched Almonds as well as Cookies, chocolate, made with rice cereal have insufficient amounts of Vitamin A, Vitamin C and Vitamin D in 1 kg.
Comparing minerals per 1 kilogram for Blanched Almonds vs Cookies, chocolate, made with rice cereal:
Blanched Almonds have 7.4 times more Calcium, 5.7 times more Copper, 1.3 times more Iron, 7.1 times more Magnesium, 5 times more Phosphorus, 2.9 times more Potassium and 4.4 times more Zinc than Cookies, chocolate, made with rice cereal.
While Cookies, chocolate, made with rice cereal contain 2.9 times more Selenium and 11.1 times more Sodium than Blanched Almonds.
Comparison of macro-nutrients per 1 kilogram:
Blanched Almonds have 1.3 times more Energy, 2.7 times more Fat, 4.3 times more Omega 6, 6.2 times more Fiber and 6.6 times more Protein than Cookies, chocolate, made with rice cereal.
While Cookies, chocolate, made with rice cereal contain 2.9 times more Saturated Fat, 38.5 times more Omega 3, 3.4 times more Carbohydrate and 8.7 times more Sugars than Blanched Almonds.
Both Blanched Almonds as well as Cookies, chocolate, made with rice cereal have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.