Lets compare vitamin content per 14 ounces of Syrups, chocolate, fudge-type vs Valencia Oranges:
Syrups, chocolate, fudge-type have 2.3 times more Vitamin B2 and more Vitamin B12 than Raw Valencia Oranges.
While Raw Valencia Oranges contain 12 times more Vitamin A, 2.6 times more Vitamin B1, 2.1 times more Vitamin B5, 3.2 times more Vitamin B6, 9.8 times more Vitamin B9 and 242.5 times more Vitamin C than Syrups, chocolate, fudge-type.
Both Syrups, chocolate, fudge-type and Raw Valencia Oranges have similar amounts of Vitamin B3 per 14 oz.
Both Syrups, chocolate, fudge-type as well as Raw Valencia Oranges have insufficient amounts of Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Syrups, chocolate, fudge-type vs Valencia Oranges:
Syrups, chocolate, fudge-type have 1.2 times more Calcium, 9.4 times more Copper, 14.4 times more Iron, 4.8 times more Magnesium, 16.1 times more Manganese, 5.7 times more Phosphorus, 1.6 times more Potassium, more Sodium and 13.8 times more Zinc than Raw Valencia Oranges.
While Raw Valencia Oranges contain 4 times more Water than Syrups, chocolate, fudge-type.
Comparison of macro-nutrients per 14 ounces:
Syrups, chocolate, fudge-type have 7.1 times more Energy, 29.7 times more Fat, 113.7 times more Saturated Fat, 1.5 times more Omega 3, 5.7 times more Omega 6, 5.3 times more Carbohydrate and 4.4 times more Protein than Raw Valencia Oranges.
Both Syrups, chocolate, fudge-type and Raw Valencia Oranges have similar amounts of Fiber per 14 oz.
Both Syrups, chocolate, fudge-type as well as Raw Valencia Oranges have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.