Lets compare vitamin content per 14 ounces of Lotus Seeds vs Boiled Broccoli:
Dried Lotus Seeds have 10.2 times more Vitamin B1, 1.2 times more Vitamin B2, 2.9 times more Vitamin B3, 1.4 times more Vitamin B5 and 3.1 times more Vitamin B6 than Boiled and Drained Broccoli.
While Boiled and Drained Broccoli contains 25.7 times more Vitamin A and more Vitamin C than Dried Lotus Seeds.
Both Dried Lotus Seeds and Boiled and Drained Broccoli have similar amounts of Vitamin B9 per 14 oz.
Both Dried Lotus Seeds as well as Boiled and Drained Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Lotus Seeds vs Boiled Broccoli:
Dried Lotus Seeds have 4.1 times more Calcium, 5.7 times more Copper, 5.3 times more Iron, 10 times more Magnesium, 11.9 times more Manganese, 9.3 times more Phosphorus, 4.7 times more Potassium and 2.3 times more Zinc than Boiled and Drained Broccoli.
While Boiled and Drained Broccoli contains 8.2 times more Sodium and 6.3 times more Water than Dried Lotus Seeds.
Comparison of macro-nutrients per 14 ounces:
Dried Lotus Seeds have 9.5 times more Energy, 4.8 times more Fat, 4.2 times more Saturated Fat, 20.9 times more Omega 6, 9 times more Carbohydrate and 6.5 times more Protein than Boiled and Drained Broccoli.
Both Dried Lotus Seeds and Boiled and Drained Broccoli have similar amounts of Omega 3 per 14 oz.
Both Dried Lotus Seeds as well as Boiled and Drained Broccoli have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.