Lets compare vitamin content per 14 ounces of White Potatoes vs Blanched Almonds:
Raw Whole White Potatoes have 1.8 times more Vitamin B6, more Vitamin C and more Vitamin K than Blanched Almonds.
While Blanched Almonds contain 2.7 times more Vitamin B1, 20.9 times more Vitamin B2, 3.3 times more Vitamin B3, 2.7 times more Vitamin B9 and 2375 times more Vitamin E than Raw Whole White Potatoes.
Both Raw Whole White Potatoes and Blanched Almonds have similar amounts of Vitamin B5 per 14 oz.
Both Raw Whole White Potatoes as well as Blanched Almonds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for White Potatoes vs Blanched Almonds:
Raw Whole White Potatoes have 18.1 times more Water than Blanched Almonds.
While Blanched Almonds contain 26.2 times more Calcium, 8.9 times more Copper, 6.3 times more Iron, 12.8 times more Magnesium, 12.7 times more Manganese, 7.8 times more Phosphorus, 1.6 times more Potassium, 10.7 times more Selenium and 10.2 times more Zinc than Raw Whole White Potatoes.
Both Raw Whole White Potatoes and Blanched Almonds have similar amounts of Sodium per 14 oz.
Comparison of macro-nutrients per 14 ounces:
Blanched Almonds contain 8.6 times more Energy, 525.2 times more Fat, 152 times more Saturated Fat, 386.4 times more Omega 6, 4 times more Sugars, 4.1 times more Fiber and 12.7 times more Protein than Raw Whole White Potatoes.
Both Raw Whole White Potatoes and Blanched Almonds have similar amounts of Carbohydrate per 14 oz.
Both Raw Whole White Potatoes as well as Blanched Almonds have insufficient amounts of Omega 3, Cholesterol, Fructose, Glucose and Sucrose in 14 oz.