Lets compare vitamin content per 14 ounces of Broccoli vs Figs:
Raw Broccoli has 4.4 times more Vitamin A, 2.3 times more Vitamin B2, 1.6 times more Vitamin B3, 1.9 times more Vitamin B5, 1.5 times more Vitamin B6, 10.5 times more Vitamin B9, 44.6 times more Vitamin C, 7.1 times more Vitamin E and 21.6 times more Vitamin K than Raw Figs.
Both Raw Broccoli and Raw Figs have similar amounts of Vitamin B1 per 14 oz.
Both Raw Broccoli as well as Raw Figs have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Broccoli vs Figs:
Raw Broccoli has 1.3 times more Calcium, 2 times more Iron, 1.2 times more Magnesium, 1.6 times more Manganese, 4.7 times more Phosphorus, 1.4 times more Potassium, 12.5 times more Selenium, 33 times more Sodium and 2.7 times more Zinc than Raw Figs.
While Raw Figs contain 1.4 times more Copper than Raw Broccoli.
Both Raw Broccoli and Raw Figs have similar amounts of Water per 14 oz.
Comparison of macro-nutrients per 14 ounces:
Raw Broccoli has more Omega 3 and 3.8 times more Protein than Raw Figs.
While Raw Figs contain 2.2 times more Energy, 2.9 times more Carbohydrate and 9.6 times more Sugars than Raw Broccoli.
Both Raw Broccoli and Raw Figs have similar amounts of Fiber per 14 oz.
Both Raw Broccoli as well as Raw Figs have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 14 oz.