Lets compare vitamin content per 100 grams of Tomatoes vs Bartlett Pears:
Raw Ripe Red Tomatoes have 42 times more Vitamin A, 3.1 times more Vitamin B1, 3.6 times more Vitamin B3, 2.1 times more Vitamin B5, 3.1 times more Vitamin B6, 2.5 times more Vitamin B9, 3.1 times more Vitamin C, 4.5 times more Vitamin E and 2.1 times more Vitamin K than Raw Bartlett Pears.
While Raw Bartlett Pears contain 1.4 times more Vitamin B2 than Raw Ripe Red Tomatoes.
Comparing minerals per 100 grams for Tomatoes vs Bartlett Pears:
Raw Ripe Red Tomatoes have 1.4 times more Iron, 1.8 times more Magnesium, 3.1 times more Manganese, 2.2 times more Phosphorus, 2.3 times more Potassium and 2.1 times more Zinc than Raw Bartlett Pears.
While Raw Bartlett Pears contain 1.3 times more Copper than Raw Ripe Red Tomatoes.
Both Raw Ripe Red Tomatoes and Raw Bartlett Pears have similar amounts of Calcium and Water per 100 g.
Both Raw Ripe Red Tomatoes as well as Raw Bartlett Pears have insufficient amounts of Selenium in 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Ripe Red Tomatoes have 2.3 times more Protein than Raw Bartlett Pears.
While Raw Bartlett Pears contain 3.5 times more Energy, 3.9 times more Carbohydrate, 3.7 times more Sugars, 4.9 times more Fructose and 2.6 times more Fiber than Raw Ripe Red Tomatoes.
Both Raw Ripe Red Tomatoes as well as Raw Bartlett Pears have insufficient amounts of Fat, Glucose and Sucrose in 100 g.