Lets compare vitamin content per 100 grams of Tomatoes vs Dry Dessert Wine:
Raw Ripe Red Tomatoes have more Vitamin A, 2.1 times more Vitamin B1, 2.8 times more Vitamin B3, 2.8 times more Vitamin B5, more Vitamin B6, more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than Dry Dessert Wine.
Both Raw Ripe Red Tomatoes and Dry Dessert Wine have similar amounts of Vitamin B2 per 100 g.
Both Raw Ripe Red Tomatoes as well as Dry Dessert Wine have insufficient amounts of Vitamin B12 in 100 g.
Comparing minerals per 100 grams for Tomatoes vs Dry Dessert Wine:
Raw Ripe Red Tomatoes have 1.3 times more Calcium, 1.3 times more Copper, 1.2 times more Magnesium, 2.7 times more Phosphorus, 2.6 times more Potassium, 2.4 times more Zinc and 1.3 times more Water than Dry Dessert Wine.
Both Raw Ripe Red Tomatoes and Dry Dessert Wine have similar amounts of Iron and Manganese per 100 g.
Both Raw Ripe Red Tomatoes as well as Dry Dessert Wine have insufficient amounts of Selenium in 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Ripe Red Tomatoes have 2.4 times more Sugars, 2.9 times more Fructose, more Fiber and 4.4 times more Protein than Dry Dessert Wine.
While Dry Dessert Wine contains 8.4 times more Energy and 3 times more Carbohydrate than Raw Ripe Red Tomatoes.
Both Raw Ripe Red Tomatoes as well as Dry Dessert Wine have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.