Lets compare vitamin content per 100 grams of Boiled Carrots vs Snacks, potato chips, white, restructured, baked:
Boiled and Drained Carrots have more Vitamin A, more Vitamin B9, more Vitamin C and 1.9 times more Vitamin K than Snacks, potato chips, white, restructured, baked.
While Snacks, potato chips, white, restructured, baked contain 5.2 times more Vitamin B1, 1.6 times more Vitamin B2, 6.3 times more Vitamin B3, 3.3 times more Vitamin B6 and 2.1 times more Vitamin E than Boiled and Drained Carrots.
Both Boiled and Drained Carrots as well as Snacks, potato chips, white, restructured, baked have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Boiled Carrots vs Snacks, potato chips, white, restructured, baked:
Boiled and Drained Carrots have 64.4 times more Water than Snacks, potato chips, white, restructured, baked.
While Snacks, potato chips, white, restructured, baked contain 4.2 times more Calcium, 6.1 times more Copper, 2.2 times more Fluoride, 2.4 times more Iron, 4.3 times more Magnesium, 9.1 times more Phosphorus, 3.1 times more Potassium, 11.6 times more Selenium, 9.2 times more Sodium and 2.3 times more Zinc than Boiled and Drained Carrots.
Comparison of macro-nutrients per 100 grams:
Snacks, potato chips, white, restructured, baked contain 13.4 times more Energy, 101.1 times more Fat, 87.7 times more Saturated Fat, 197 times more Omega 3, 46.4 times more Omega 6, 8.7 times more Carbohydrate, 1.5 times more Sugars, 1.6 times more Fiber and 6.6 times more Protein than Boiled and Drained Carrots.
Both Boiled and Drained Carrots as well as Snacks, potato chips, white, restructured, baked have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.