Lets compare vitamin content per 100 grams of Canned Carrots with Liquids and Salt vs Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium:
Canned Carrots Solids and Liquids with Salt have 613 times more Vitamin A, 3.8 times more Vitamin B1, 1.8 times more Vitamin B2, 4.5 times more Vitamin B3, 6.2 times more Vitamin B6, 73 times more Vitamin E and more Vitamin K than Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium.
While Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium contains 2.3 times more Vitamin B9 and 15.8 times more Vitamin C than Canned Carrots Solids and Liquids with Salt.
Both Canned Carrots Solids and Liquids with Salt as well as Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Canned Carrots with Liquids and Salt vs Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium:
Canned Carrots Solids and Liquids with Salt have 1.6 times more Calcium, 6.4 times more Copper, 6.5 times more Iron, 1.8 times more Magnesium, 6.7 times more Manganese, 2.5 times more Phosphorus, 2.3 times more Potassium, 40 times more Sodium and 5.8 times more Zinc than Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium.
Both Canned Carrots Solids and Liquids with Salt and Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium have similar amounts of Water per 100 g.
Both Canned Carrots Solids and Liquids with Salt as well as Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium have insufficient amounts of Selenium in 100 g.
Comparison of macro-nutrients per 100 grams:
Canned Carrots Solids and Liquids with Salt have 18 times more Fiber and 2.1 times more Protein than Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium.
While Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium contains 2 times more Energy, 2 times more Carbohydrate and 4 times more Sugars than Canned Carrots Solids and Liquids with Salt.
Both Canned Carrots Solids and Liquids with Salt as well as Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.