Lets compare vitamin content per 100 grams of Frozen Broccoli Spears vs Tamarinds:
Frozen Broccoli Spears have 28.5 times more Vitamin A, 1.7 times more Vitamin B5, 2.7 times more Vitamin B6, 6.7 times more Vitamin B9, 19.5 times more Vitamin C, 13.5 times more Vitamin E and 36.2 times more Vitamin K than Raw Tamarinds.
While Raw Tamarinds contain 5.9 times more Vitamin B1, 1.3 times more Vitamin B2 and 4.2 times more Vitamin B3 than Frozen Broccoli Spears.
Both Frozen Broccoli Spears as well as Raw Tamarinds have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Frozen Broccoli Spears vs Tamarinds:
Frozen Broccoli Spears have 1.5 times more Selenium, 3.4 times more Zinc and 2.9 times more Water than Raw Tamarinds.
While Raw Tamarinds contain 1.8 times more Calcium, 2.4 times more Copper, 3.9 times more Iron, 5.8 times more Magnesium, 1.9 times more Phosphorus, 2.5 times more Potassium and 1.6 times more Sodium than Frozen Broccoli Spears.
Comparison of macro-nutrients per 100 grams:
Frozen Broccoli Spears have more Omega 3 than Raw Tamarinds.
While Raw Tamarinds contain 8.2 times more Energy, 11.7 times more Carbohydrate, 26.4 times more Sugars and 1.7 times more Fiber than Frozen Broccoli Spears.
Both Frozen Broccoli Spears and Raw Tamarinds have similar amounts of Protein per 100 g.
Both Frozen Broccoli Spears as well as Raw Tamarinds have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.