Lets compare vitamin content per 100 grams of Green Snap Beans vs Canned Green Snap Beans:
Raw Green Snap Beans have 1.9 times more Vitamin A, 5.1 times more Vitamin B1, 2.3 times more Vitamin B2, 3.6 times more Vitamin B3, 4.7 times more Vitamin B6, 1.4 times more Vitamin B9, 4.4 times more Vitamin C and 13.7 times more Vitamin E than Canned Green Snap Beans, Solids with Salt.
Both Raw Green Snap Beans and Canned Green Snap Beans, Solids with Salt have similar amounts of Vitamin B5 and Vitamin K per 100 g.
Both Raw Green Snap Beans as well as Canned Green Snap Beans, Solids with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Green Snap Beans vs Canned Green Snap Beans:
Raw Green Snap Beans have 1.8 times more Copper, 1.9 times more Magnesium, 1.2 times more Manganese, 1.7 times more Phosphorus, 2.2 times more Potassium, 1.5 times more Selenium and 1.3 times more Zinc than Canned Green Snap Beans, Solids with Salt.
While Canned Green Snap Beans, Solids with Salt contain 44.7 times more Sodium than Raw Green Snap Beans.
Both Raw Green Snap Beans and Canned Green Snap Beans, Solids with Salt have similar amounts of Calcium, Iron and Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Green Snap Beans have 1.5 times more Energy, 1.7 times more Carbohydrate, 2.3 times more Sugars, 2.2 times more Fructose, 1.4 times more Fiber and 1.7 times more Protein than Canned Green Snap Beans, Solids with Salt.
While Canned Green Snap Beans, Solids with Salt contain 1.9 times more Omega 3 than Raw Green Snap Beans.
Both Raw Green Snap Beans as well as Canned Green Snap Beans, Solids with Salt have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.