Lets compare vitamin content per 5 ounces of Summer Squash vs Broccoli:
Raw All Varieties Summer Squash have 1.2 times more Vitamin B2 and 1.2 times more Vitamin B6 than Raw Broccoli.
While Raw Broccoli contains 3.1 times more Vitamin A, 1.5 times more Vitamin B1, 1.3 times more Vitamin B3, 3.7 times more Vitamin B5, 2.2 times more Vitamin B9, 5.2 times more Vitamin C, 6.5 times more Vitamin E and 33.9 times more Vitamin K than Raw All Varieties Summer Squash.
Both Raw All Varieties Summer Squash as well as Raw Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 5 oz.
Comparing minerals per 5 ounces for Summer Squash vs Broccoli:
Raw Broccoli contains 3.1 times more Calcium, 2.1 times more Iron, 1.7 times more Phosphorus, 12.5 times more Selenium, 16.5 times more Sodium and 1.4 times more Zinc than Raw All Varieties Summer Squash.
Both Raw All Varieties Summer Squash and Raw Broccoli have similar amounts of Copper, Magnesium, Manganese, Potassium and Water per 5 oz.
Comparison of macro-nutrients per 5 ounces:
Raw All Varieties Summer Squash have 1.3 times more Sugars and 1.4 times more Fructose than Raw Broccoli.
While Raw Broccoli contains 2.1 times more Energy, 2 times more Carbohydrate, 2.4 times more Fiber and 2.3 times more Protein than Raw All Varieties Summer Squash.
Both Raw All Varieties Summer Squash and Raw Broccoli have similar amounts of Omega 3 per 5 oz.
Both Raw All Varieties Summer Squash as well as Raw Broccoli have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 5 oz.