Comparing Nutrients in 5 ounces
Boiled CarrotsVS Cabernet Sauvignon Red Wine
Macros Ratio
Protein
Fat
Carbs
Cabernet Sauvignon Red Wine 5 oz ▼
Lets compare vitamin content per 5 ounces of Boiled Carrots vs Cabernet Sauvignon Red Wine:Both Boiled and Drained Carrots and Cabernet Sauvignon Red Table Wine have similar amounts of vitamins per 5 oz
Comparing minerals per 5 ounces for Boiled Carrots vs Cabernet Sauvignon Red Wine:Both Boiled and Drained Carrots and Cabernet Sauvignon Red Table Wine have similar amounts of minerals per 5 oz- Both Boiled and Drained Carrots and Cabernet Sauvignon Red Table Wine have similar amounts of Water per 5 oz.
Comparison of macro-nutrients per 5 ounces:- Boiled and Drained Carrots have 3.2 times more Carbohydrate and 10.9 times more Protein than Cabernet Sauvignon Red Table Wine.
- While Cabernet Sauvignon Red Table Wine contains 2.4 times more Energy than Boiled and Drained Carrots.
- Both Boiled and Drained Carrots as well as Cabernet Sauvignon Red Table Wine have insufficient amounts of Fat, Glucose and Sucrose in 5 oz.
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