Comparing Nutrients in 300 calories Balsam-pear , PodsVS Baked Red Potatoes

Weight per 300 calories

Balsam-pear , Pods

1765g

Baked Red Potatoes

345g

Baked Whole Red Potatoes have 5.1 times more energy per unit of mass than Raw Balsam-pear , Pods, which is average in comparison to other foods. Balsam-pear , Pods having very low energy density.

Which food has more nutrients per 300 calories - Balsam-pear , Pods or Baked Red Potatoes?

Macros Ratio

Protein Fat Carbs

Balsam-pear , Pods

20%

72%

Baked Red Potatoes

10%

88%

300 kcal ▼

Macro Nutrients

Balsam-pear , Podsvs Baked Red Potatoes

10.3%300kcal

Energy

10.3%300kcal

300 kcalvs300 kcal

Recommended Dietary Allowance is 2900kcal per day for Men 19-50 years .

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3.1%3g

Fat

0.53%0.52g

3 gvs0.52 g

Recommended Dietary Allowance is 97g per day for Men 19-50 years .

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Saturated Fat

0.43%0.14g

NA gvs0.14 g

Recommended Dietary Allowance is 32g per day for Men 19-50 years .

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Omega 3

3.23%0.052g

NA gvs0.052 g

Recommended Dietary Allowance is 1.6g per day for Men 19-50 years .

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Omega 6

0.99%0.17g

NA gvs0.17 g

Recommended Dietary Allowance is 17g per day for Men 19-50 years .

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0%0mg

Cholesterol

0%0mg

0 mgvs0 mg

Recommended Dietary Allowance is 290mg per day for Men 19-50 years .

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50.2%65.3g

Carbohydrate

52%67.6g

65.3 gvs67.6 g

Recommended Dietary Allowance is 130g per day for Men 19-50 years .

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Sugars

6.8%4.93g

Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]

NA gvs4.93 g

Recommended Dietary Allowance is 72.5g per day for Men 19-50 years .

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Fructose

2.1%1.5g

≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]

NA gvs1.5 g

Recommended Dietary Allowance is 72.5g per day for Men 19-50 years .

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Glucose

%1.9g

NA gvs1.9 g

Recommended Dietary Allowance is g per day for Men 19-50 years .

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Sucrose

%1.55g

NA gvs1.55 g

Recommended Dietary Allowance is g per day for Men 19-50 years .

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130%49.4g

Fiber

16.3%6.2g

49.4 gvs6.2 g

Recommended Dietary Allowance is 38g per day for Men 19-50 years .

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31.5%17.6g

Protein

14%7.93g

17.6 gvs7.93 g

Recommended Dietary Allowance is 56g per day for Men 19-50 years .

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Vitamins

Balsam-pear , Podsvs Baked Red Potatoes

47%424μg

Vitamin A

0.38%3.45μg

RAE, retinol activity equivalents

424 μgvs3.45 μg

Recommended Dietary Allowance is 900μg per day for Men 19-50 years .

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59%0.71mg

Vitamin B1

20.7%0.25mg

Thiamine

0.71 mgvs0.25 mg

Recommended Dietary Allowance is 1.2mg per day for Men 19-50 years .

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54.3%0.71mg

Vitamin B2

13.3%0.17mg

Riboflavin

0.71 mgvs0.17 mg

Recommended Dietary Allowance is 1.3mg per day for Men 19-50 years .

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44%7.06mg

Vitamin B3

34.4%5.5mg

Niacin, nicotinic acid, niacinamide

7.06 mgvs5.5 mg

Recommended Dietary Allowance is 16mg per day for Men 19-50 years .

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75%3.74mg

Vitamin B5

23.5%1.18mg

Pantothenic acid

3.74 mgvs1.18 mg

Recommended Dietary Allowance is 5mg per day for Men 19-50 years .

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58.4%0.76mg

Vitamin B6

56.2%0.73mg

Pyridoxine

0.76 mgvs0.73 mg

Recommended Dietary Allowance is 1.3mg per day for Men 19-50 years .

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Vitamin B7

Biotin

NA μgvsNA μg

Recommended Dietary Allowance is 30μg per day for Men 19-50 years .

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318%1271μg

Vitamin B9

23.3%93μg

Folates and Folic Acid

1271 μgvs93 μg

Recommended Dietary Allowance is 400μg per day for Men 19-50 years .

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0%0μg

Vitamin B12

0%0μg

Cobalamin

0 μgvs0 μg

Recommended Dietary Allowance is 2.4μg per day for Men 19-50 years .

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1647%1482mg

Vitamin C

48.3%43.4mg

Ascorbic acid

1482 mgvs43.4 mg

Recommended Dietary Allowance is 90mg per day for Men 19-50 years .

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0%0IU

Vitamin D

0%0IU

Calciferol, cholecalciferol, ergocalciferol

0 IUvs0 IU

Recommended Dietary Allowance is 600IU per day for Men 19-50 years .

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Vitamin E

1.84%0.28mg

Tocopherols and Tocotrienols

NA mgvs0.28 mg

Recommended Dietary Allowance is 15mg per day for Men 19-50 years .

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Vitamin K

8.05%9.66μg

Phytomenadione or phylloquinone

NA μgvs9.66 μg

Recommended Dietary Allowance is 120μg per day for Men 19-50 years .

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Minerals

Balsam-pear , Podsvs Baked Red Potatoes

33.5%335mg

Calcium

3.1%31mg

335 mgvs31 mg

Recommended Dietary Allowance is 1000mg per day for Men 19-50 years .

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66.7%0.6mg

Copper

66.7%0.6mg

0.6 mgvs0.6 mg

Recommended Dietary Allowance is 0.9mg per day for Men 19-50 years .

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Fluoride

Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]

NA μgvsNA μg

Recommended Dietary Allowance is 4000μg per day for Men 19-50 years .

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95%7.6mg

Iron

30%2.4mg

7.6 mgvs2.4 mg

Recommended Dietary Allowance is 8mg per day for Men 19-50 years .

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71.4%300mg

Magnesium

23%97mg

300 mgvs97 mg

Recommended Dietary Allowance is 420mg per day for Men 19-50 years .

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68.3%1.57mg

Manganese

26%0.6mg

1.57 mgvs0.6 mg

Recommended Dietary Allowance is 2.3mg per day for Men 19-50 years .

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Molybdenum

Molybdenum is an essential trace element that is naturally present in many foods [RDA]

NA μgvsNA μg

Recommended Dietary Allowance is 45μg per day for Men 19-50 years .

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78%547mg

Phosphorus

35.5%248mg

547 mgvs248 mg

Recommended Dietary Allowance is 700mg per day for Men 19-50 years .

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154%5224mg

Potassium

55.3%1879mg

5224 mgvs1879 mg

Recommended Dietary Allowance is 3400mg per day for Men 19-50 years .

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6.4%3.53μg

Selenium

3.53 μgvsNA μg

Recommended Dietary Allowance is 55μg per day for Men 19-50 years .

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5.9%88.2mg

Sodium

2.76%41.4mg

88.2 mgvs41.4 mg

Recommended Dietary Allowance is 1500mg per day for Men 19-50 years .

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128%14mg

Zinc

12.5%1.38mg

14 mgvs1.38 mg

Recommended Dietary Allowance is 11mg per day for Men 19-50 years .

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45%1659g

Water

7.15%264g

1659 gvs264 g

Recommended Dietary Allowance is 3700g per day for Men 19-50 years .

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Lets compare vitamin content per 300 calories of Balsam-pear , Pods vs Baked Red Potatoes:

Raw Balsam-pear , Pods have 122.8 times more Vitamin A, 2.8 times more Vitamin B1, 4.1 times more Vitamin B2, 1.3 times more Vitamin B3, 3.2 times more Vitamin B5, 13.6 times more Vitamin B9 and 34.1 times more Vitamin C than Baked Whole Red Potatoes.
Both Raw Balsam-pear , Pods and Baked Whole Red Potatoes have similar amounts of Vitamin B6 per 300 kcal.
Both Raw Balsam-pear , Pods as well as Baked Whole Red Potatoes have insufficient amounts of Vitamin B12 and Vitamin D in 300 kcal.

Comparing minerals per 300 calories for Balsam-pear , Pods vs Baked Red Potatoes:

Raw Balsam-pear , Pods have 10.8 times more Calcium, 3.1 times more Iron, 3.1 times more Magnesium, 2.6 times more Manganese, 2.2 times more Phosphorus, 2.8 times more Potassium, 2.1 times more Sodium, 10.2 times more Zinc and 6.3 times more Water than Baked Whole Red Potatoes.
Both Raw Balsam-pear , Pods and Baked Whole Red Potatoes have similar amounts of Copper per 300 kcal.

Comparison of macro-nutrients per 300 calories:

Raw Balsam-pear , Pods have 5.8 times more Fat, 8 times more Fiber and 2.2 times more Protein than Baked Whole Red Potatoes.
Both Raw Balsam-pear , Pods and Baked Whole Red Potatoes have similar amounts of Energy and Carbohydrate per 300 kcal.
Both Raw Balsam-pear , Pods as well as Baked Whole Red Potatoes have insufficient amounts of Cholesterol, Glucose and Sucrose in 300 kcal.

Compare more foods per 300 kcal:

Balsam-pear , PodsVS Boiled Balsam-pear , PodsBaked Red PotatoesVS Boiled Balsam-pear , PodsBalsam-pear , PodsVS Frozen Crinkle Cut French Fried Potatoes with SaltBaked Red PotatoesVS Frozen Crinkle Cut French Fried Potatoes with Salt

Compare Foods

Comparing Nutrients in 300 calories Balsam-pear , PodsVS Baked Red Potatoes

Weight per 300 calories

Which food has more nutrients per 300 calories - Balsam-pear , Pods or Baked Red Potatoes?

Macros Ratio

Macro Nutrients

Vitamins

Minerals

Compare more foods per 300 kcal: