Lets compare vitamin content per 14 ounces of Frozen Chopped Broccoli vs Raw Coconut Cream:
Frozen Chopped Broccoli, Unprepared has more Vitamin A, 1.8 times more Vitamin B1, more Vitamin B2, 2.8 times more Vitamin B6, 2.9 times more Vitamin B9 and 20.1 times more Vitamin C than Raw Coconut Cream.
While Raw Coconut Cream contains 1.9 times more Vitamin B3 than Frozen Chopped Broccoli, Unprepared.
Both Frozen Chopped Broccoli, Unprepared and Raw Coconut Cream have similar amounts of Vitamin B5 per 14 oz.
Both Frozen Chopped Broccoli, Unprepared as well as Raw Coconut Cream have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Frozen Chopped Broccoli vs Raw Coconut Cream:
Frozen Chopped Broccoli, Unprepared has 5.1 times more Calcium, 6 times more Sodium and 1.7 times more Water than Raw Coconut Cream.
While Raw Coconut Cream contains 9.9 times more Copper, 2.8 times more Iron, 1.6 times more Magnesium, 4.4 times more Manganese, 2.4 times more Phosphorus, 1.5 times more Potassium and 2 times more Zinc than Frozen Chopped Broccoli, Unprepared.
Comparison of macro-nutrients per 14 ounces:
Frozen Chopped Broccoli, Unprepared has more Omega 3 and 1.4 times more Fiber than Raw Coconut Cream.
While Raw Coconut Cream contains 12.7 times more Energy, 119.6 times more Fat, 698.9 times more Saturated Fat, 12.2 times more Omega 6, 1.4 times more Carbohydrate and 1.3 times more Protein than Frozen Chopped Broccoli, Unprepared.
Both Frozen Chopped Broccoli, Unprepared as well as Raw Coconut Cream have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.