Lets compare vitamin content per 100 grams of Syrups, table blends, pancake, with butter vs Chocolate-flavored hazelnut spread:
Chocolate-flavored hazelnut spread contains 3 times more Vitamin B1, 18.9 times more Vitamin B2, 21.4 times more Vitamin B3, 71.4 times more Vitamin B5, more Vitamin B6, more Vitamin B9, more Vitamin B12, more Vitamin E and more Vitamin K than Syrups, table blends, pancake, with butter.
Both Syrups, table blends, pancake, with butter as well as Chocolate-flavored hazelnut spread have insufficient amounts of Vitamin A, Vitamin C and Vitamin D in 100 g.
Comparing minerals per 100 grams for Syrups, table blends, pancake, with butter vs Chocolate-flavored hazelnut spread:
Syrups, table blends, pancake, with butter have 7 times more Sodium than Chocolate-flavored hazelnut spread.
While Chocolate-flavored hazelnut spread contains 54 times more Calcium, 33.5 times more Copper, 48.7 times more Iron, more Magnesium, 19.3 times more Manganese, 15.2 times more Phosphorus, 135.7 times more Potassium, 5.1 times more Selenium and 4.8 times more Zinc than Syrups, table blends, pancake, with butter.
Comparison of macro-nutrients per 100 grams:
Syrups, table blends, pancake, with butter have 1.3 times more Sugars than Chocolate-flavored hazelnut spread.
While Chocolate-flavored hazelnut spread contains 1.9 times more Energy, 330.3 times more Fat, more Saturated Fat, more Fiber and more Protein than Syrups, table blends, pancake, with butter.
Both Syrups, table blends, pancake, with butter and Chocolate-flavored hazelnut spread have similar amounts of Carbohydrate per 100 g.
Both Syrups, table blends, pancake, with butter as well as Chocolate-flavored hazelnut spread have insufficient amounts of Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.