Lets compare vitamin content per 100 grams of Pie, blueberry, commercially prepared vs Pie, blueberry, prepared from recipe:
Pie, blueberry, commercially prepared has 22 times more Vitamin A and 3.9 times more Vitamin C than Pie, blueberry, prepared from recipe.
While Pie, blueberry, prepared from recipe contains 15.3 times more Vitamin B1, 4.4 times more Vitamin B2 and 4 times more Vitamin B3 than Pie, blueberry, commercially prepared.
Both Pie, blueberry, commercially prepared and Pie, blueberry, prepared from recipe have similar amounts of Vitamin B5, Vitamin B6 and Vitamin B9 per 100 g.
Both Pie, blueberry, commercially prepared as well as Pie, blueberry, prepared from recipe have insufficient amounts of Vitamin B12 in 100 g.
Comparing minerals per 100 grams for Pie, blueberry, commercially prepared vs Pie, blueberry, prepared from recipe:
Pie, blueberry, commercially prepared has 1.6 times more Sodium than Pie, blueberry, prepared from recipe.
While Pie, blueberry, prepared from recipe contains 1.5 times more Copper, 4.1 times more Iron, 1.6 times more Magnesium, 1.7 times more Manganese, 1.3 times more Phosphorus, 5.3 times more Selenium and 1.3 times more Zinc than Pie, blueberry, commercially prepared.
Both Pie, blueberry, commercially prepared and Pie, blueberry, prepared from recipe have similar amounts of Potassium and Water per 100 g.
Both Pie, blueberry, commercially prepared as well as Pie, blueberry, prepared from recipe have insufficient amounts of Calcium in 100 g.
Comparison of macro-nutrients per 100 grams:
Pie, blueberry, commercially prepared has 1.3 times more Omega 3 than Pie, blueberry, prepared from recipe.
While Pie, blueberry, prepared from recipe contains 1.7 times more Saturated Fat and 1.5 times more Protein than Pie, blueberry, commercially prepared.
Both Pie, blueberry, commercially prepared and Pie, blueberry, prepared from recipe have similar amounts of Energy, Fat, Omega 6 and Carbohydrate per 100 g.
Both Pie, blueberry, commercially prepared as well as Pie, blueberry, prepared from recipe have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.