Lets compare vitamin content per 5 ounces of Snacks, potato chips, lightly salted vs Broccoli:
Snacks, potato chips, lightly salted have 2.2 times more Vitamin B1, 1.5 times more Vitamin B2, 8.6 times more Vitamin B3, 1.4 times more Vitamin B5, 3.7 times more Vitamin B6 and 9.9 times more Vitamin E than Raw Broccoli.
While Raw Broccoli contains more Vitamin A, 3.3 times more Vitamin C and 4.6 times more Vitamin K than Snacks, potato chips, lightly salted.
Both Snacks, potato chips, lightly salted and Raw Broccoli have similar amounts of Vitamin B9 per 5 oz.
Both Snacks, potato chips, lightly salted as well as Raw Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 5 oz.
Comparing minerals per 5 ounces for Snacks, potato chips, lightly salted vs Broccoli:
Snacks, potato chips, lightly salted have 6.1 times more Copper, 2 times more Iron, 3 times more Magnesium, 2.3 times more Manganese, 2.2 times more Phosphorus, 4.1 times more Potassium, 3.1 times more Selenium, 5.7 times more Sodium and 3.7 times more Zinc than Raw Broccoli.
While Raw Broccoli contains 2 times more Calcium and 66.1 times more Water than Snacks, potato chips, lightly salted.
Comparison of macro-nutrients per 5 ounces:
Snacks, potato chips, lightly salted have 16.5 times more Energy, 95.6 times more Fat, 48.2 times more Saturated Fat, 6.6 times more Omega 3, 244.6 times more Omega 6, 8.1 times more Carbohydrate, 1.6 times more Fiber and 2.4 times more Protein than Raw Broccoli.
While Raw Broccoli contains 5 times more Sugars than Snacks, potato chips, lightly salted.
Both Snacks, potato chips, lightly salted as well as Raw Broccoli have insufficient amounts of Cholesterol, Fructose, Glucose and Sucrose in 5 oz.