Lets compare vitamin content per 1 pound of Cereals ready-to-eat, RALSTON CRISP RICE vs POST Bran Flakes:
Cereals ready-to-eat, RALSTON CRISP RICE have 1.5 times more Vitamin A, 1.6 times more Vitamin B1, 1.7 times more Vitamin B3, more Vitamin C and 2.3 times more Vitamin D than Cereals ready-to-eat, POST Bran Flakes.
While Cereals ready-to-eat, POST Bran Flakes contain 12.8 times more Vitamin E and more Vitamin K than Cereals ready-to-eat, RALSTON CRISP RICE.
Both Cereals ready-to-eat, RALSTON CRISP RICE and Cereals ready-to-eat, POST Bran Flakes have similar amounts of Vitamin B2, Vitamin B6, Vitamin B9 and Vitamin B12 per 1 lb.
Comparing minerals per 1 pound for Cereals ready-to-eat, RALSTON CRISP RICE vs POST Bran Flakes:
Cereals ready-to-eat, POST Bran Flakes contain 8.8 times more Calcium, 3.4 times more Copper, 10 times more Magnesium, 4.6 times more Phosphorus, 5 times more Potassium, 2.9 times more Selenium and 3.8 times more Zinc than Cereals ready-to-eat, RALSTON CRISP RICE.
Both Cereals ready-to-eat, RALSTON CRISP RICE and Cereals ready-to-eat, POST Bran Flakes have similar amounts of Iron and Sodium per 1 lb.
Comparison of macro-nutrients per 1 pound:
Cereals ready-to-eat, POST Bran Flakes contain 1.7 times more Fat, more Omega 3, 3.8 times more Omega 6, 1.5 times more Sugars, 26.1 times more Fiber and 1.5 times more Protein than Cereals ready-to-eat, RALSTON CRISP RICE.
Both Cereals ready-to-eat, RALSTON CRISP RICE and Cereals ready-to-eat, POST Bran Flakes have similar amounts of Energy, Saturated Fat and Carbohydrate per 1 lb.
Both Cereals ready-to-eat, RALSTON CRISP RICE as well as Cereals ready-to-eat, POST Bran Flakes have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.