Lets compare vitamin content per 1 pound of Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal vs Broccoli:
Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal have 8.2 times more Vitamin A, 8.9 times more Vitamin B1, 6.2 times more Vitamin B2, 13.3 times more Vitamin B3, 4.9 times more Vitamin B6, 5.4 times more Vitamin B9, more Vitamin B12 and more Vitamin D than Raw Broccoli.
While Raw Broccoli contains more Vitamin C, 4.3 times more Vitamin E and 338.7 times more Vitamin K than Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal.
Comparing minerals per 1 pound for Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal vs Broccoli:
Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal have 10.4 times more Copper, 20.9 times more Iron, 6.5 times more Magnesium, 5.1 times more Phosphorus, 1.7 times more Potassium, 15.4 times more Selenium, 14.1 times more Sodium and 15.5 times more Zinc than Raw Broccoli.
While Raw Broccoli contains 1.4 times more Calcium and 11.9 times more Water than Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal.
Comparison of macro-nutrients per 1 pound:
Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal have 10.1 times more Energy, 5.1 times more Fat, 3.7 times more Saturated Fat, 17.3 times more Omega 6, 12.1 times more Carbohydrate, 19.4 times more Sugars, 3.9 times more Fiber and 2.7 times more Protein than Raw Broccoli.
Both Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal and Raw Broccoli have similar amounts of Omega 3 per 1 lb.
Both Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal as well as Raw Broccoli have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.