Lets compare vitamin content per 100 grams of Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) vs Canned Carrots with Liquids and Salt:
Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) have 34.2 times more Vitamin B1, 20.7 times more Vitamin B2, 16.1 times more Vitamin B3, 2 times more Vitamin B5, 4.6 times more Vitamin B6, 13.9 times more Vitamin B9, 1.2 times more Vitamin E and 1.6 times more Vitamin K than Canned Carrots Solids and Liquids with Salt.
While Canned Carrots Solids and Liquids with Salt contain 3 times more Vitamin A and more Vitamin C than Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry).
Both Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) vs Canned Carrots with Liquids and Salt:
Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) have 10.6 times more Iron, 1.3 times more Magnesium, 4.4 times more Phosphorus, 7.8 times more Selenium, 1.4 times more Sodium and 1.3 times more Zinc than Canned Carrots Solids and Liquids with Salt.
While Canned Carrots Solids and Liquids with Salt contain 1.9 times more Calcium, 1.5 times more Copper, 1.4 times more Manganese, 1.7 times more Potassium and 6.5 times more Water than Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry).
Comparison of macro-nutrients per 100 grams:
Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) have 16.9 times more Energy, 71.1 times more Fat, 144.6 times more Saturated Fat, 41 times more Omega 3, 51.8 times more Omega 6, 13.1 times more Carbohydrate, 10.6 times more Sugars and 7.2 times more Protein than Canned Carrots Solids and Liquids with Salt.
While Canned Carrots Solids and Liquids with Salt contain 1.8 times more Fiber than Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry).
Both Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.