Lets compare vitamin content per 100 grams of Malt beverage, includes non-alcoholic beer vs Frozen Crinkle Cut French Fried Potatoes with Salt:
Malt beverage, includes non-alcoholic beer have 1.3 times more Vitamin B2 than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
While Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contain 6.6 times more Vitamin B1, 1.9 times more Vitamin B3, 12.1 times more Vitamin B5, 7.3 times more Vitamin B6, 2.2 times more Vitamin B9, 15.4 times more Vitamin C and more Vitamin K than Malt beverage, includes non-alcoholic beer.
Both Malt beverage, includes non-alcoholic beer as well as Frozen Crinkle or Regular Cut French Fried Potatoes with Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in 100 g.
Comparing minerals per 100 grams for Malt beverage, includes non-alcoholic beer vs Frozen Crinkle Cut French Fried Potatoes with Salt:
Malt beverage, includes non-alcoholic beer have 2.4 times more Selenium and 1.4 times more Water than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
While Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contain 1.9 times more Calcium, 9.6 times more Copper, 10.3 times more Iron, 3 times more Magnesium, 12.1 times more Manganese, 5.1 times more Phosphorus, 47.5 times more Potassium, 26.8 times more Sodium and 17 times more Zinc than Malt beverage, includes non-alcoholic beer.
Comparison of macro-nutrients per 100 grams:
Malt beverage, includes non-alcoholic beer have 38.3 times more Sugars than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
While Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contain 3.9 times more Energy, 41.6 times more Fat, 52 times more Saturated Fat, 2.7 times more Omega 3, 5.1 times more Omega 6, 3 times more Carbohydrate, more Fiber and 11.1 times more Protein than Malt beverage, includes non-alcoholic beer.
Both Malt beverage, includes non-alcoholic beer as well as Frozen Crinkle or Regular Cut French Fried Potatoes with Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.