Lets compare vitamin content per 100 grams of Refrigerated Naan Bread vs Tomatoes in Juice with Salt:
Refrigerated Commercially Prepared Plain Naan Bread has 1.4 times more Vitamin B1, 9.3 times more Vitamin B2, 8.2 times more Vitamin B3, 3.8 times more Vitamin B5, 12.8 times more Vitamin B9 and 1.3 times more Vitamin E than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
Both Refrigerated Commercially Prepared Plain Naan Bread and Canned Red Ripe Tomatoes in Tomato Juice with Salt have similar amounts of Vitamin B6 per 100 g.
Comparing minerals per 100 grams for Refrigerated Naan Bread vs Tomatoes in Juice with Salt:
Refrigerated Commercially Prepared Plain Naan Bread has 2.5 times more Calcium, 2.5 times more Copper, 5.7 times more Iron, 2.7 times more Magnesium, 7.6 times more Manganese, 5.9 times more Phosphorus, 39.9 times more Selenium, 4 times more Sodium and 6.8 times more Zinc than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
While Canned Red Ripe Tomatoes in Tomato Juice with Salt contain 1.5 times more Potassium and 2.9 times more Water than Refrigerated Commercially Prepared Plain Naan Bread.
Comparison of macro-nutrients per 100 grams:
Refrigerated Commercially Prepared Plain Naan Bread has 18.2 times more Energy, 22.6 times more Fat, 41 times more Saturated Fat, 71.5 times more Omega 3, 18.6 times more Omega 6, 14.5 times more Carbohydrate, 1.4 times more Sugars and 12.2 times more Protein than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
While Canned Red Ripe Tomatoes in Tomato Juice with Salt contain 1.5 times more Fructose than Refrigerated Commercially Prepared Plain Naan Bread.
Both Refrigerated Commercially Prepared Plain Naan Bread and Canned Red Ripe Tomatoes in Tomato Juice with Salt have similar amounts of Fiber per 100 g.
Both Refrigerated Commercially Prepared Plain Naan Bread as well as Canned Red Ripe Tomatoes in Tomato Juice with Salt have insufficient amounts of Glucose and Sucrose in 100 g.