Lets compare vitamin content per 100 grams of Protein Powder Soy Based vs Valencia Oranges:
Protein Powder Soy Based has 3.3 times more Vitamin B1, 4.1 times more Vitamin B2, 8.6 times more Vitamin B3, 2.6 times more Vitamin B6 and 7.4 times more Vitamin B9 than Raw Valencia Oranges.
While Raw Valencia Oranges contain more Vitamin A and more Vitamin C than Protein Powder Soy Based.
Both Protein Powder Soy Based as well as Raw Valencia Oranges have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Protein Powder Soy Based vs Valencia Oranges:
Protein Powder Soy Based has 4.5 times more Calcium, 70.8 times more Copper, 133.3 times more Iron, 6.4 times more Magnesium, 74.8 times more Phosphorus, 5.2 times more Potassium, more Sodium and 110 times more Zinc than Raw Valencia Oranges.
While Raw Valencia Oranges contain 20.9 times more Water than Protein Powder Soy Based.
Comparison of macro-nutrients per 100 grams:
Protein Powder Soy Based has 7.9 times more Energy, 18.5 times more Fat, 31.7 times more Saturated Fat, 20 times more Omega 3, 54.1 times more Omega 6, 2.4 times more Carbohydrate, 2.7 times more Fiber and 53.4 times more Protein than Raw Valencia Oranges.
Both Protein Powder Soy Based as well as Raw Valencia Oranges have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.