Lets compare vitamin content per 100 grams of Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) vs Valencia Oranges:
Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) have 1.9 times more Vitamin B1, 1.3 times more Vitamin B2, 6.4 times more Vitamin B3 and 1.5 times more Vitamin B5 than Raw Valencia Oranges.
While Raw Valencia Oranges contain more Vitamin A, 1.8 times more Vitamin B9 and more Vitamin C than Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame).
Both Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) and Raw Valencia Oranges have similar amounts of Vitamin B6 per 100 g.
Both Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) as well as Raw Valencia Oranges have insufficient amounts of Vitamin B12 in 100 g.
Comparing minerals per 100 grams for Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) vs Valencia Oranges:
Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) have 1.9 times more Calcium, 4.4 times more Copper, 15.1 times more Iron, 2.9 times more Magnesium, 23.5 times more Manganese, 5.6 times more Phosphorus, more Sodium and 14.7 times more Zinc than Raw Valencia Oranges.
While Raw Valencia Oranges contain 1.8 times more Potassium and 2.6 times more Water than Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame).
Comparison of macro-nutrients per 100 grams:
Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) have 5.6 times more Energy, 5.3 times more Fat, 2.3 times more Omega 3, 15 times more Omega 6, 4.5 times more Carbohydrate and 10.1 times more Protein than Raw Valencia Oranges.
Both Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) and Raw Valencia Oranges have similar amounts of Fiber per 100 g.
Both Bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) as well as Raw Valencia Oranges have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.