Lets compare vitamin content per 5 ounces of Tortilla chips, yellow, plain, salted vs Almonds:
Tortilla chips, yellow, plain, salted have 1.5 times more Vitamin B6 than Almonds.
While Almonds contain 1.6 times more Vitamin B1, 26.5 times more Vitamin B2, 2.4 times more Vitamin B3, 2 times more Vitamin B9 and 8.6 times more Vitamin E than Tortilla chips, yellow, plain, salted.
Both Tortilla chips, yellow, plain, salted and Almonds have similar amounts of Vitamin B5 per 5 oz.
Both Tortilla chips, yellow, plain, salted as well as Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in 5 oz.
Comparing minerals per 5 ounces for Tortilla chips, yellow, plain, salted vs Almonds:
Tortilla chips, yellow, plain, salted have 2 times more Selenium and 310 times more Sodium than Almonds.
While Almonds contain 2.6 times more Calcium, 9.8 times more Copper, 2.8 times more Iron, 3.2 times more Magnesium, 6.1 times more Manganese, 2.1 times more Phosphorus, 3.6 times more Potassium and 2.1 times more Zinc than Tortilla chips, yellow, plain, salted.
Comparison of macro-nutrients per 5 ounces:
Tortilla chips, yellow, plain, salted have 104.3 times more Omega 3 and 3.1 times more Carbohydrate than Almonds.
While Almonds contain 2.2 times more Fat, 1.4 times more Saturated Fat, 1.4 times more Omega 6, 3.6 times more Sugars, 2.7 times more Fiber and 3.2 times more Protein than Tortilla chips, yellow, plain, salted.
Both Tortilla chips, yellow, plain, salted and Almonds have similar amounts of Energy per 5 oz.
Both Tortilla chips, yellow, plain, salted as well as Almonds have insufficient amounts of Cholesterol, Fructose, Glucose and Sucrose in 5 oz.