Lets compare vitamin content per 5 ounces of Leavening agents, baking soda vs Leavening agents, cream of tartar:
Both Leavening agents, baking soda and Leavening agents, cream of tartar have similar amounts of vitamins per 5 oz
Both Leavening agents, baking soda as well as Leavening agents, cream of tartar have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin B12, Vitamin C, Vitamin D, Vitamin E and Vitamin K in 5 oz.
Comparing minerals per 5 ounces for Leavening agents, baking soda vs Leavening agents, cream of tartar:
Leavening agents, baking soda have 526.2 times more Sodium than Leavening agents, cream of tartar.
While Leavening agents, cream of tartar contain more Copper, more Iron, more Manganese, more Potassium and more Zinc than Leavening agents, baking soda.
Both Leavening agents, baking soda as well as Leavening agents, cream of tartar have insufficient amounts of Calcium, Magnesium, Phosphorus and Selenium in 5 oz.
Comparison of macro-nutrients per 5 ounces:
Leavening agents, cream of tartar contain more Energy and more Carbohydrate than Leavening agents, baking soda.
Both Leavening agents, baking soda as well as Leavening agents, cream of tartar have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose, Sucrose, Fiber and Protein in 5 oz.