Lets compare vitamin content per 5 ounces of Black Tea, Ready-to-drink, Lemon, Sweetened vs Decaffeinated Prepared With Tap Water Brewed Coffee:
Decaffeinated Prepared With Tap Water Brewed Coffee contains more Vitamin B3 than Black Tea, Ready-to-drink, Lemon, Sweetened.
Both Black Tea, Ready-to-drink, Lemon, Sweetened as well as Decaffeinated Prepared With Tap Water Brewed Coffee have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B6, Vitamin B9, Vitamin B12, Vitamin C, Vitamin D, Vitamin E and Vitamin K in 5 oz.
Comparing minerals per 5 ounces for Black Tea, Ready-to-drink, Lemon, Sweetened vs Decaffeinated Prepared With Tap Water Brewed Coffee:
Black Tea, Ready-to-drink, Lemon, Sweetened has 4.2 times more Manganese than Decaffeinated Prepared With Tap Water Brewed Coffee.
While Decaffeinated Prepared With Tap Water Brewed Coffee contains 5 times more Magnesium and 3.9 times more Potassium than Black Tea, Ready-to-drink, Lemon, Sweetened.
Both Black Tea, Ready-to-drink, Lemon, Sweetened and Decaffeinated Prepared With Tap Water Brewed Coffee have similar amounts of Water per 5 oz.
Both Black Tea, Ready-to-drink, Lemon, Sweetened as well as Decaffeinated Prepared With Tap Water Brewed Coffee have insufficient amounts of Calcium, Copper, Iron, Phosphorus, Selenium and Zinc in 5 oz.
Comparison of macro-nutrients per 5 ounces:
Black Tea, Ready-to-drink, Lemon, Sweetened has more Energy, more Carbohydrate, more Sugars and more Fructose than Decaffeinated Prepared With Tap Water Brewed Coffee.
Both Black Tea, Ready-to-drink, Lemon, Sweetened as well as Decaffeinated Prepared With Tap Water Brewed Coffee have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose, Sucrose, Fiber and Protein in 5 oz.