Lets compare vitamin content per 5 ounces of Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted vs Carrots:
Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted have 9.1 times more Vitamin B1, 4.7 times more Vitamin B2, 4.5 times more Vitamin B3 and 6.9 times more Vitamin B9 than Raw Carrots.
While Raw Carrots contain more Vitamin A, 2 times more Vitamin B6, more Vitamin C, 5.5 times more Vitamin E and 13.2 times more Vitamin K than Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted.
Both Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted and Raw Carrots have similar amounts of Vitamin B5 per 5 oz.
Both Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted as well as Raw Carrots have insufficient amounts of Vitamin B12 and Vitamin D in 5 oz.
Comparing minerals per 5 ounces for Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted vs Carrots:
Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted have 3.3 times more Copper, 15 times more Iron, 2 times more Magnesium, 4 times more Manganese, 2.6 times more Phosphorus, 252 times more Selenium, 6.6 times more Sodium and 5.4 times more Zinc than Raw Carrots.
While Raw Carrots contain 2.2 times more Calcium, 2.8 times more Potassium and 3.1 times more Water than Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted.
Comparison of macro-nutrients per 5 ounces:
Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted have 7 times more Energy, 6 times more Fat, 32 times more Omega 3, 4.9 times more Omega 6, 6 times more Carbohydrate, 1.9 times more Sugars, 4 times more Fructose and 12 times more Protein than Raw Carrots.
While Raw Carrots contain 1.6 times more Fiber than Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted.
Both Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame), toasted as well as Raw Carrots have insufficient amounts of Cholesterol, Glucose and Sucrose in 5 oz.