Lets compare vitamin content per 1 pound of Cookie, with peanut butter filling, chocolate-coated vs Oranges:
Cookie, with peanut butter filling, chocolate-coated has 1.6 times more Vitamin B1, 2.3 times more Vitamin B2, 16 times more Vitamin B3, 1.9 times more Vitamin B5, 1.7 times more Vitamin B6, 2.1 times more Vitamin B9, 24 times more Vitamin E and more Vitamin K than Raw Oranges.
While Raw Oranges contain more Vitamin A and more Vitamin C than Cookie, with peanut butter filling, chocolate-coated.
Both Cookie, with peanut butter filling, chocolate-coated as well as Raw Oranges have insufficient amounts of Vitamin B12 and Vitamin D in 1 lb.
Comparing minerals per 1 pound for Cookie, with peanut butter filling, chocolate-coated vs Oranges:
Cookie, with peanut butter filling, chocolate-coated has 13 times more Copper, 21 times more Iron, 1.7 times more Magnesium, 27.3 times more Manganese, 2.6 times more Phosphorus, 14.6 times more Selenium, more Sodium and 2.9 times more Zinc than Raw Oranges.
While Raw Oranges contain 48.2 times more Water than Cookie, with peanut butter filling, chocolate-coated.
Both Cookie, with peanut butter filling, chocolate-coated and Raw Oranges have similar amounts of Calcium and Potassium per 1 lb.
Comparison of macro-nutrients per 1 pound:
Cookie, with peanut butter filling, chocolate-coated has 12 times more Energy, 294.2 times more Fat, 1280 times more Saturated Fat, 34.6 times more Omega 3, 336.6 times more Omega 6, 4.5 times more Carbohydrate, 3.3 times more Sugars, 1.5 times more Fiber and 8.6 times more Protein than Raw Oranges.
Both Cookie, with peanut butter filling, chocolate-coated as well as Raw Oranges have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.