Lets compare vitamin content per 1 kilogram of Cookies, oatmeal, commercially prepared, regular vs Carrots:
Cookies, oatmeal, commercially prepared, regular have 4 times more Vitamin B1, 4 times more Vitamin B2, 2.3 times more Vitamin B3, 1.4 times more Vitamin B5 and 3.1 times more Vitamin B9 than Raw Carrots.
While Raw Carrots contain 167 times more Vitamin A, 2.1 times more Vitamin B6, 11.8 times more Vitamin C, 2.5 times more Vitamin E and 1.7 times more Vitamin K than Cookies, oatmeal, commercially prepared, regular.
Both Cookies, oatmeal, commercially prepared, regular as well as Raw Carrots have insufficient amounts of Vitamin B12 and Vitamin D in 1 kg.
Comparing minerals per 1 kilogram for Cookies, oatmeal, commercially prepared, regular vs Carrots:
Cookies, oatmeal, commercially prepared, regular have 3 times more Copper, 8.6 times more Iron, 2.8 times more Magnesium, 5.9 times more Manganese, 3.9 times more Phosphorus, 98 times more Selenium, 7.5 times more Sodium and 3.3 times more Zinc than Raw Carrots.
While Raw Carrots contain 2.3 times more Potassium and 15.5 times more Water than Cookies, oatmeal, commercially prepared, regular.
Both Cookies, oatmeal, commercially prepared, regular and Raw Carrots have similar amounts of Calcium per 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Cookies, oatmeal, commercially prepared, regular have 11 times more Energy, 75.4 times more Fat, 141.2 times more Saturated Fat, 64.5 times more Omega 3, 24.1 times more Omega 6, 7.2 times more Carbohydrate, 5.2 times more Sugars and 6.7 times more Protein than Raw Carrots.
Both Cookies, oatmeal, commercially prepared, regular and Raw Carrots have similar amounts of Fiber per 1 kg.
Both Cookies, oatmeal, commercially prepared, regular as well as Raw Carrots have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.