Lets compare vitamin content per 100 grams of Rolls, french vs Boiled Broccoli:
Rolls, french have 8.3 times more Vitamin B1, 2.4 times more Vitamin B2 and 7.9 times more Vitamin B3 than Boiled and Drained Broccoli.
While Boiled and Drained Broccoli contains more Vitamin A, 1.4 times more Vitamin B5, 5.1 times more Vitamin B6, more Vitamin C, 4.8 times more Vitamin E and 78.4 times more Vitamin K than Rolls, french.
Both Rolls, french and Boiled and Drained Broccoli have similar amounts of Vitamin B9 per 100 g.
Both Rolls, french as well as Boiled and Drained Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Rolls, french vs Boiled Broccoli:
Rolls, french have 2.3 times more Calcium, 2.2 times more Copper, 4 times more Iron, 2.9 times more Manganese, 1.3 times more Phosphorus, 17.4 times more Selenium, 14 times more Sodium and 2 times more Zinc than Boiled and Drained Broccoli.
While Boiled and Drained Broccoli contains 2.6 times more Potassium and 2.6 times more Water than Rolls, french.
Both Rolls, french and Boiled and Drained Broccoli have similar amounts of Magnesium per 100 g.
Comparison of macro-nutrients per 100 grams:
Rolls, french have 7.9 times more Energy, 10.5 times more Fat, 12.2 times more Saturated Fat, 15.6 times more Omega 6, 7 times more Carbohydrate and 3.6 times more Protein than Boiled and Drained Broccoli.
While Boiled and Drained Broccoli contains 3.1 times more Omega 3 and 4.5 times more Sugars than Rolls, french.
Both Rolls, french and Boiled and Drained Broccoli have similar amounts of Fiber per 100 g.
Both Rolls, french as well as Boiled and Drained Broccoli have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.