Lets compare vitamin content per 100 grams of Pie fillings, cherry, low calorie vs Candies, hard, dietetic or low calorie (sorbitol):
Pie fillings, cherry, low calorie have more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B6, more Vitamin B9 and more Vitamin C than Candies, hard, dietetic or low calorie (sorbitol).
Both Pie fillings, cherry, low calorie as well as Candies, hard, dietetic or low calorie (sorbitol) have insufficient amounts of Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 100 g.
Comparing minerals per 100 grams for Pie fillings, cherry, low calorie vs Candies, hard, dietetic or low calorie (sorbitol):
Pie fillings, cherry, low calorie have more Calcium, more Copper, more Iron, more Magnesium, more Phosphorus, more Potassium and 62 times more Water than Candies, hard, dietetic or low calorie (sorbitol).
While Candies, hard, dietetic or low calorie (sorbitol) contain 6 times more Selenium than Pie fillings, cherry, low calorie.
Both Pie fillings, cherry, low calorie as well as Candies, hard, dietetic or low calorie (sorbitol) have insufficient amounts of Zinc in 100 g.
Comparison of macro-nutrients per 100 grams:
Pie fillings, cherry, low calorie have more Sugars, more Fiber and more Protein than Candies, hard, dietetic or low calorie (sorbitol).
While Candies, hard, dietetic or low calorie (sorbitol) contain 7.4 times more Energy and 8.2 times more Carbohydrate than Pie fillings, cherry, low calorie.
Both Pie fillings, cherry, low calorie as well as Candies, hard, dietetic or low calorie (sorbitol) have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.