Lets compare vitamin content per 100 grams of Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple vs Navel Oranges:
Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple have 10.1 times more Vitamin B1, 16.7 times more Vitamin B2, 22.5 times more Vitamin B3, 11.1 times more Vitamin B6 and 21.3 times more Vitamin B9 than Raw Navel Oranges.
While Raw Navel Oranges contain 5.1 times more Vitamin C than Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple.
Both Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple as well as Raw Navel Oranges have insufficient amounts of Vitamin B12 in 100 g.
Comparing minerals per 100 grams for Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple vs Navel Oranges:
Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple have 4.7 times more Calcium, 223.1 times more Iron, 10.5 times more Magnesium, 16.1 times more Phosphorus, 2.2 times more Potassium, 347 times more Sodium and 89.8 times more Zinc than Raw Navel Oranges.
While Raw Navel Oranges contain 31.3 times more Water than Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple.
Comparison of macro-nutrients per 100 grams:
Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple have 7.8 times more Energy, 32.2 times more Fat, 51.4 times more Saturated Fat, 6.2 times more Carbohydrate, 2 times more Sugars, 3.8 times more Fiber and 12.4 times more Protein than Raw Navel Oranges.
Both Cereals ready-to-eat, QUAKER Oatmeal Squares, Golden Maple as well as Raw Navel Oranges have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.