Lets compare vitamin content per 100 grams of Dry Bread Crumbs vs Roasted Almonds:
Plain Grated Dry Bread Crumbs have 12.6 times more Vitamin B1, 1.8 times more Vitamin B3, 1.7 times more Vitamin B5, 1.9 times more Vitamin B9, more Vitamin B12 and more Vitamin K than Dry Roasted Almonds.
While Dry Roasted Almonds contain 3 times more Vitamin B2 and 298.8 times more Vitamin E than Plain Grated Dry Bread Crumbs .
Both Plain Grated Dry Bread Crumbs and Dry Roasted Almonds have similar amounts of Vitamin B6 per 100 g.
Both Plain Grated Dry Bread Crumbs as well as Dry Roasted Almonds have insufficient amounts of Vitamin A, Vitamin C and Vitamin D in 100 g.
Comparing minerals per 100 grams for Dry Bread Crumbs vs Roasted Almonds:
Plain Grated Dry Bread Crumbs have 1.3 times more Iron, 12.6 times more Selenium and 244 times more Sodium than Dry Roasted Almonds.
While Dry Roasted Almonds contain 1.5 times more Calcium, 4.3 times more Copper, 6.5 times more Magnesium, 2.4 times more Manganese, 2.9 times more Phosphorus, 3.6 times more Potassium and 2.3 times more Zinc than Plain Grated Dry Bread Crumbs .
Comparison of macro-nutrients per 100 grams:
Plain Grated Dry Bread Crumbs have 18.6 times more Omega 3, 3.4 times more Carbohydrate, 1.3 times more Sugars and 246 times more Fructose than Dry Roasted Almonds.
While Dry Roasted Almonds contain 1.5 times more Energy, 9.9 times more Fat, 3.4 times more Saturated Fat, 6.9 times more Omega 6, 2.4 times more Fiber and 1.6 times more Protein than Plain Grated Dry Bread Crumbs .
Both Plain Grated Dry Bread Crumbs as well as Dry Roasted Almonds have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.