Lets compare vitamin content per 100 grams of Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated vs Sweetened Ready-to-drink Green Tea:
Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated has more Vitamin B2 and more Vitamin B3 than Sweetened Ready-to-drink Green Tea.
Both Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated as well as Sweetened Ready-to-drink Green Tea have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B6, Vitamin B9, Vitamin B12, Vitamin C, Vitamin D, Vitamin E and Vitamin K in 100 g.
Comparing minerals per 100 grams for Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated vs Sweetened Ready-to-drink Green Tea:
Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated has 10 times more Copper, more Iron, more Magnesium and 9.6 times more Potassium than Sweetened Ready-to-drink Green Tea.
While Sweetened Ready-to-drink Green Tea contains 1.5 times more Manganese, 4.4 times more Phosphorus and 1.5 times more Sodium than Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated.
Both Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated and Sweetened Ready-to-drink Green Tea have similar amounts of Water per 100 g.
Both Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated as well as Sweetened Ready-to-drink Green Tea have insufficient amounts of Calcium, Selenium and Zinc in 100 g.
Comparison of macro-nutrients per 100 grams:
Sweetened Ready-to-drink Green Tea contains 3.7 times more Carbohydrate and more Sugars than Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated.
Both Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated as well as Sweetened Ready-to-drink Green Tea have insufficient amounts of Energy, Fat, Omega 3, Omega 6, Cholesterol, Glucose, Sucrose, Fiber and Protein in 100 g.