Lets compare vitamin content per 100 grams of No Sugar Added Chocolate Powder vs Tomatoes:
No Sugar Added Chocolate Powder has 40.5 times more Vitamin B1, 18.4 times more Vitamin B2, 43.1 times more Vitamin B3, 22.7 times more Vitamin B6 and 4 times more Vitamin C than Raw Ripe Red Tomatoes.
While Raw Ripe Red Tomatoes contain more Vitamin A, 2.1 times more Vitamin B9, more Vitamin E and more Vitamin K than No Sugar Added Chocolate Powder.
Both No Sugar Added Chocolate Powder as well as Raw Ripe Red Tomatoes have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for No Sugar Added Chocolate Powder vs Tomatoes:
No Sugar Added Chocolate Powder has 90.9 times more Calcium, 30.8 times more Copper, 12.1 times more Iron, 37.3 times more Magnesium, 20.8 times more Phosphorus, 7.2 times more Potassium, more Selenium, 100 times more Sodium and 80.2 times more Zinc than Raw Ripe Red Tomatoes.
While Raw Ripe Red Tomatoes contain 12.8 times more Water than No Sugar Added Chocolate Powder.
Comparison of macro-nutrients per 100 grams:
No Sugar Added Chocolate Powder has 19.4 times more Energy, 22.5 times more Fat, 67.7 times more Omega 3, 20.3 times more Omega 6, 17.6 times more Carbohydrate, 10.4 times more Sugars, 7.6 times more Fiber and 10.3 times more Protein than Raw Ripe Red Tomatoes.
Both No Sugar Added Chocolate Powder as well as Raw Ripe Red Tomatoes have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.