Lets compare vitamin content per 7 ounces of Candies, sweet chocolate coated fondant vs Tomatoes:
Candies, sweet chocolate coated fondant have 3.1 times more Vitamin B2 than Raw Ripe Red Tomatoes.
While Raw Ripe Red Tomatoes contain more Vitamin A, 1.4 times more Vitamin B1, 3.7 times more Vitamin B5, 8 times more Vitamin B6, 5 times more Vitamin B9, more Vitamin C, 4.2 times more Vitamin E and 3.8 times more Vitamin K than Candies, sweet chocolate coated fondant.
Both Candies, sweet chocolate coated fondant and Raw Ripe Red Tomatoes have similar amounts of Vitamin B3 per 7 oz.
Both Candies, sweet chocolate coated fondant as well as Raw Ripe Red Tomatoes have insufficient amounts of Vitamin B12 and Vitamin D in 7 oz.
Comparing minerals per 7 ounces for Candies, sweet chocolate coated fondant vs Tomatoes:
Candies, sweet chocolate coated fondant have 1.7 times more Calcium, 7.3 times more Copper, 5.8 times more Iron, 5.7 times more Magnesium, 3.5 times more Manganese, 4 times more Phosphorus, more Selenium, 5.2 times more Sodium and 2.6 times more Zinc than Raw Ripe Red Tomatoes.
While Raw Ripe Red Tomatoes contain 1.4 times more Potassium and 12.3 times more Water than Candies, sweet chocolate coated fondant.
Comparison of macro-nutrients per 7 ounces:
Candies, sweet chocolate coated fondant have 20.3 times more Energy, 46.5 times more Fat, 195 times more Saturated Fat, 3.5 times more Omega 6, 20.7 times more Carbohydrate, 27.2 times more Sugars, 1.8 times more Fiber and 2.5 times more Protein than Raw Ripe Red Tomatoes.
Both Candies, sweet chocolate coated fondant as well as Raw Ripe Red Tomatoes have insufficient amounts of Omega 3, Cholesterol, Glucose and Sucrose in 7 oz.