Lets compare vitamin content per 1 kilogram of Candies, sweet chocolate coated fondant vs Candies, confectioner's coating, butterscotch:
Candies, sweet chocolate coated fondant have 1.7 times more Vitamin B1 and 11.7 times more Vitamin B3 than Candies, confectioner's coating, butterscotch.
While Candies, confectioner's coating, butterscotch contain 1.3 times more Vitamin B2, 6.2 times more Vitamin B5, 1.6 times more Vitamin B6, more Vitamin B12, 5.2 times more Vitamin E and 3.1 times more Vitamin K than Candies, sweet chocolate coated fondant.
Both Candies, sweet chocolate coated fondant as well as Candies, confectioner's coating, butterscotch have insufficient amounts of Vitamin A, Vitamin B9, Vitamin C and Vitamin D in 1 kg.
Comparing minerals per 1 kilogram for Candies, sweet chocolate coated fondant vs Candies, confectioner's coating, butterscotch:
Candies, sweet chocolate coated fondant have 143.3 times more Copper, 19.5 times more Iron, 12.6 times more Magnesium, 200 times more Manganese, 3.1 times more Phosphorus, 2.6 times more Potassium, 1.2 times more Selenium and 4.1 times more Zinc than Candies, confectioner's coating, butterscotch.
While Candies, confectioner's coating, butterscotch contain 2 times more Calcium and 3.4 times more Sodium than Candies, sweet chocolate coated fondant.
Comparison of macro-nutrients per 1 kilogram:
Candies, sweet chocolate coated fondant have more Fiber than Candies, confectioner's coating, butterscotch.
While Candies, confectioner's coating, butterscotch contain 1.5 times more Energy, 3.1 times more Fat, 4.4 times more Saturated Fat, 2.4 times more Omega 3 and 3.5 times more Omega 6 than Candies, sweet chocolate coated fondant.
Both Candies, sweet chocolate coated fondant and Candies, confectioner's coating, butterscotch have similar amounts of Carbohydrate, Sugars and Protein per 1 kg.
Both Candies, sweet chocolate coated fondant as well as Candies, confectioner's coating, butterscotch have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.