Lets compare vitamin content per 1 kilogram of Candies, fondant, prepared-from-recipe vs Candies, hard:
Candies, fondant, prepared-from-recipe have 5.3 times more Vitamin B2 than Candies, hard.
Both Candies, fondant, prepared-from-recipe as well as Candies, hard have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin B12, Vitamin C, Vitamin D, Vitamin E and Vitamin K in 1 kg.
Comparing minerals per 1 kilogram for Candies, fondant, prepared-from-recipe vs Candies, hard:
Candies, hard contain 9.7 times more Copper, 30 times more Iron and 3.5 times more Sodium than Candies, fondant, prepared-from-recipe.
Both Candies, fondant, prepared-from-recipe and Candies, hard have similar amounts of Selenium per 1 kg.
Both Candies, fondant, prepared-from-recipe as well as Candies, hard have insufficient amounts of Calcium, Magnesium, Manganese, Phosphorus, Potassium and Zinc in 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Candies, fondant, prepared-from-recipe have 1.4 times more Sugars than Candies, hard.
Both Candies, fondant, prepared-from-recipe and Candies, hard have similar amounts of Energy and Carbohydrate per 1 kg.
Both Candies, fondant, prepared-from-recipe as well as Candies, hard have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose, Sucrose, Fiber and Protein in 1 kg.