Lets compare vitamin content per 1 kilogram of Instant Tea vs Oranges:
Unsweetened Instant Tea Powder has 24.6 times more Vitamin B2, 38.3 times more Vitamin B3, 18.1 times more Vitamin B5, 5.9 times more Vitamin B6 and 3.4 times more Vitamin B9 than Raw Oranges.
While Raw Oranges contain more Vitamin A, more Vitamin B1, more Vitamin C and more Vitamin E than Unsweetened Instant Tea Powder.
Both Unsweetened Instant Tea Powder as well as Raw Oranges have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in 1 kg.
Comparing minerals per 1 kilogram for Instant Tea vs Oranges:
Unsweetened Instant Tea Powder has 3 times more Calcium, 12.2 times more Copper, 22.6 times more Iron, 27.2 times more Magnesium, 5320 times more Manganese, 17.1 times more Phosphorus, 33.4 times more Potassium, 10.6 times more Selenium, more Sodium and 24.1 times more Zinc than Raw Oranges.
While Raw Oranges contain 17 times more Water than Unsweetened Instant Tea Powder.
Comparison of macro-nutrients per 1 kilogram:
Unsweetened Instant Tea Powder has 6.7 times more Energy, 11.7 times more Omega 3, 5 times more Carbohydrate, 3.5 times more Fiber and 21.5 times more Protein than Raw Oranges.
While Raw Oranges contain 1.7 times more Sugars than Unsweetened Instant Tea Powder.
Both Unsweetened Instant Tea Powder as well as Raw Oranges have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 1 kg.