Lets compare vitamin content per 1 kilogram of Rice Sake vs Oranges:
Raw Oranges contain more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B6, more Vitamin B9, more Vitamin C and more Vitamin E than Rice Sake.
Both Rice Sake as well as Raw Oranges have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in 1 kg.
Comparing minerals per 1 kilogram for Rice Sake vs Oranges:
Rice Sake has 2.8 times more Selenium than Raw Oranges.
While Raw Oranges contain 8 times more Calcium, 5 times more Copper, 1.7 times more Magnesium, 2.3 times more Phosphorus and 7.2 times more Potassium than Rice Sake.
Both Rice Sake and Raw Oranges have similar amounts of Iron and Water per 1 kg.
Both Rice Sake as well as Raw Oranges have insufficient amounts of Zinc in 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Rice Sake has 2.9 times more Energy than Raw Oranges.
While Raw Oranges contain 2.4 times more Carbohydrate, more Sugars, more Fiber and 1.9 times more Protein than Rice Sake.
Both Rice Sake as well as Raw Oranges have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 1 kg.