Lets compare vitamin content per 14 ounces of Cereals ready-to-eat, FAMILIA vs Canned Carrots with Liquids and Salt:
Cereals ready-to-eat, FAMILIA have 16.8 times more Vitamin B1, 20.4 times more Vitamin B2, 4.3 times more Vitamin B3, 2 times more Vitamin B9, more Vitamin B12 and 1.6 times more Vitamin E than Canned Carrots Solids and Liquids with Salt.
While Canned Carrots Solids and Liquids with Salt contain 613 times more Vitamin A, 3.3 times more Vitamin C and 2.6 times more Vitamin K than Cereals ready-to-eat, FAMILIA.
Both Cereals ready-to-eat, FAMILIA and Canned Carrots Solids and Liquids with Salt have similar amounts of Vitamin B6 per 14 oz.
Both Cereals ready-to-eat, FAMILIA as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Cereals ready-to-eat, FAMILIA vs Canned Carrots with Liquids and Salt:
Cereals ready-to-eat, FAMILIA have 5.6 times more Calcium, 4 times more Copper, 5.3 times more Iron, 35.2 times more Magnesium, 16.9 times more Phosphorus, 2.9 times more Potassium, 43.3 times more Selenium and 6.6 times more Zinc than Canned Carrots Solids and Liquids with Salt.
While Canned Carrots Solids and Liquids with Salt contain 30 times more Sodium and 48.9 times more Water than Cereals ready-to-eat, FAMILIA.
Comparison of macro-nutrients per 14 ounces:
Cereals ready-to-eat, FAMILIA have 16.9 times more Energy, 45 times more Fat, 28.4 times more Saturated Fat, 11.5 times more Omega 3, 27.6 times more Omega 6, 13.7 times more Carbohydrate, 9.4 times more Sugars, 4.7 times more Fiber and 16.4 times more Protein than Canned Carrots Solids and Liquids with Salt.
Both Cereals ready-to-eat, FAMILIA as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.