Lets compare vitamin content per 14 ounces of Fortified Acai Berry Drink vs Canned Carrots with Liquids and Salt:
Fortified Acai Berry Drink has 1.6 times more Vitamin B1, 1.5 times more Vitamin B2, 21.5 times more Vitamin B3, 24 times more Vitamin B5, 9.8 times more Vitamin B6, more Vitamin B12, 21.1 times more Vitamin C, 15.2 times more Vitamin E and 1.7 times more Vitamin K than Canned Carrots Solids and Liquids with Salt.
While Canned Carrots Solids and Liquids with Salt contain 1.3 times more Vitamin A and 2 times more Vitamin B9 than Fortified Acai Berry Drink.
Both Fortified Acai Berry Drink as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Fortified Acai Berry Drink vs Canned Carrots with Liquids and Salt:
Fortified Acai Berry Drink has 1.2 times more Magnesium and 3.7 times more Manganese than Canned Carrots Solids and Liquids with Salt.
While Canned Carrots Solids and Liquids with Salt contain 1.6 times more Calcium, 1.4 times more Copper, 3.3 times more Iron, 1.5 times more Phosphorus, 1.3 times more Potassium, 18.5 times more Sodium and 2.6 times more Zinc than Fortified Acai Berry Drink.
Both Fortified Acai Berry Drink and Canned Carrots Solids and Liquids with Salt have similar amounts of Water per 14 oz.
Both Fortified Acai Berry Drink as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Selenium in 14 oz.
Comparison of macro-nutrients per 14 ounces:
Fortified Acai Berry Drink has 2.7 times more Energy, 2.4 times more Carbohydrate, 4.5 times more Sugars and 1.4 times more Protein than Canned Carrots Solids and Liquids with Salt.
While Canned Carrots Solids and Liquids with Salt contain 1.5 times more Fiber than Fortified Acai Berry Drink.
Both Fortified Acai Berry Drink as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 14 oz.