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Spices
Oils
Fruits
Vegetables
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Legumes
Cereals
Cooked Corn PastaCooked Corn Gluten-free Pasta4.250.0750.0330.790.180.082NA8.500NANANA0
Rice FlourUnenriched White Rice Flour00.20.033.671.160.62NA5.670000.1600
Canned Baked BeansCanned Baked Beans no Salt7.10.210.0850.61NA0.18NA3404.400.211.131.4
Boiled Kidney BeansBoiled All Types Kidney Beans00.230.0820.820.310.17NA18401.700.043121.4
BuckwheatBuckwheat00.140.69.951.740.326.442.5000NANA1.4
Cooked Oat BranOat bran, cooked00.230.0480.20.310.035NA8.5000NANA1.4
Cooked PastaPasta, cooked, unenriched, without added salt00.0280.0280.570.160.069NA9.920000.08501.4
Cooked Brown RiceCooked Medium-grain Brown Rice00.140.0171.90.560.21NA5.67000NANA1.4
Enriched SemolinaSemolina, enriched01.150.818.50.820.15NA2590000.37NA1.4
SemolinaSemolina, unenriched00.40.114.70.820.15NA102000NANA1.4
Boiled SoybeansBoiled Soybeans no Salt00.220.40.570.250.33NA76.502.400.527.21.4
Tapioca PearlsDry Tapioca Pearls00.006000.190.011NA5.67000001.4
Cooked MilletMillet, cooked00.150.121.90.240.15NA270000.0280.432.83
OatsOats01.10.21.361.90.173179.4000NANA2.83
Dark Rye FlourRye flour, dark1.40.450.366.052.070.63NA46.80003.878.362.83
Light Rye FlourRye flour, light00.470.131.130.940.33NA32.60001.188.362.83
Medium Rye flourRye flour, medium00.410.162.450.70.38NA480002.038.362.83
RyeRye grain1.40.450.366.052.070.42NA540001.28.362.83
SorghumSorghum Grain00.470.145.230.520.63NA28.30000.71NA2.83
Soy NutsDry-roasted Soybeans00.611.071.50.670.32NA29106.520NA52.42.83
SoybeansRaw Soybeans1.41.241.232.31.120.53NA53208.501.266.62.83
Hard Tofu, prepared with nigariTofu, hard, prepared with nigariNA0.060.110.910.0520.055NA3100.430NANA2.83
Wheat BranCrude Wheat Bran00.740.8219.23.11.85NA1120002.12.72.83
Wheat FlourUnenriched All-purpose White Wheat Flour00.170.0571.770.620.062NA370000.0850.432.83
Whole Wheat FlourWhole-grain Wheat Flour00.710.237.030.850.58NA62.400012.72.83
Durum WheatWheat, durum00.590.179.551.330.59NA61000NANA2.83
Hard Red Spring WheatWheat, hard red spring00.710.168.11.330.48NA610001.432.72.83
Hard white WheatWheat, hard white00.550.156.21.350.52NA540001.432.72.83
Soft White WheatWheat, soft white00.580.156.761.20.54NA580001.432.72.83
Pearled BarleyCooked Pearled Barley00.120.0882.920.190.16NA22.70000.0141.134.25
Dry Corn Gluten-free PastaPasta, gluten-free, corn, dry12.80.330.123.440.690.29NA35.400NANANA4.25
Whole Sorghum FlourWhole-grain Sorghum Flour00.470.0866.370.760.46NA35.4NA1.13NA0.719.074.25
Whole Soft Wheat FlourSoft Wheat Whole Grain Flour00.420.277.581.430.27NA39.7NA000.752.74.25
Cooked Wild RiceWild rice, cooked00.0740.121.820.220.19NA370000.340.714.25
Raw AmaranthUncooked Amaranth Grain00.160.281.32.070.84NA11605.9501.705.67
Barley flourBarley flour or meal00.520.168.90.210.5612.211.30000.813.15.67
Boiled BuckwheatCooked Buckwheat Groats00.0570.0551.330.510.11NA200000.132.75.67
Boiled LupinsLupins, mature seeds, cooked, boiled, without salt00.190.0750.70.270.013NA83.601.560NANA5.67
Millet FlourMillet flourNA0.590.18.531.80.53NA59.5NA0NA0.161.135.67
Oat BranRaw Oat Bran01.660.311.322.10.23NA73.70001.434.545.67
Cooked Whole-wheat PastaPasta, whole-wheat, cooked00.220.144.430.380.13NA29.80000.330.855.67
Cooked Long-grain Brown RiceRice, brown, long-grain, cooked00.250.0983.630.540.17NA12.80000.240.285.67
Brown RiceRaw Medium-grain Brown Rice00.590.0616.12.10.72NA28.3000NANA5.67
Roasted SoybeansSoybeans roasted without salt00.140.2120.640.29NA29903.10NANA5.67
Soy VermicelliVermicelli, made from soy2.83000NA0NA00000.725.45.67
Adzuki BeansRaw Adzuki Beans1.40.640.313.732.10.5NA882000NANA7.1
Black BeansRaw Black Beans01.280.272.771.270.41NA6290000.37.947.1
Navy BeansRaw Navy Beans01.10.233.11.050.61NA5160NA00.0283.547.1
Boiled BulgurCooked Bulgur00.0810.041.40.490.12NA25.50000.0140.717.1
Whole Yellow Corn FlourWhole-grain Yellow Corn Flour15.60.350.112.70.930.52NA35.40000.60.437.1
Cooked CouscousCouscous, cooked00.0890.0381.40.530.072NA21.30000.180.147.1
MilletRaw Millet00.60.416.71.20.54161200000.0711.287.1
Split Green PeasRaw Split Green Peas9.9210.355.11.360.2NA21.302.5500.1722.57.1
Raw QuinoaQuinoa, uncooked1.40.510.452.151.10.69NA2610NA03.4607.1
Rice BranCrude Rice Bran03.90.44810.55.77NA89.30006.972.77.1
Long-grain Brown RiceRaw Long-grain Brown Rice00.770.139.21.50.687.0732.60000.850.857.1
RiceRaw Regular Long-grain White Rice00.0990.0692.271.430.23011.30000.160.147.1
Cooked SpeltSpelt, cooked00.150.0433.64NA0.11NA18.400NA0.37NA7.1
TriticaleTriticale00.590.192.031.870.2NA1030001.28NA7.1

Vitamins in Top 100 Legumes & Cereals with the lowest Sodium content per 5 oz

In the above table you can find and compare the amount of vitamins in all legumes & cereals , sorted by least amount of Sodium per 5 ounces.

Top 5 legumes & cereals with least amount of sodium per 5 ounces are:

  1. Boiled Navy Beans
  2. Cooked Corn Gluten-free Pasta
  3. Unenriched White Rice Flour
  4. Cooked Medium-grain White Rice
  5. Cooked Medium-grain White Rice enriched