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Vegetables
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Legumes
Cereals
Corn BranCrude Corn Bran160.040.4112.520.6NA160001.671.20
CornstarchCornstarch000000NA0000000
Chow MeinChow Mein Chinese Noodles02.251.5818.7NA0.17NA4960003.3210
Cooked Rice NoodlesRice noodles, cooked00.0710.0160.290.0440.024NA3.970000.1200.12
Boiled BulgurCooked Bulgur00.230.113.971.370.33NA71.40000.0420.4
Cooked CouscousCouscous, cooked00.250.113.91.470.2NA59.50000.520.40.4
Rice FlourUnenriched White Rice Flour00.550.08310.33.251.73NA160000.4400.48
Dry Rice NoodlesRice noodles, dry00.120.0670.880.20.06NA120000.4400.48
RiceRaw Regular Long-grain White Rice00.280.196.3540.65031.80000.440.40.48
Cooked MilletMillet, cooked00.420.335.280.680.43NA75.40000.0791.20.52
Wheat FlourUnenriched All-purpose White Wheat Flour00.480.164.961.740.17NA1030000.241.21.07
Pearled BarleyCooked Pearled Barley00.330.258.20.540.46NA63.50000.043.181.1
BulgurDry Bulgur00.920.4620.34.131.36NA1070000.247.541.63
Wheat BranCrude Wheat Bran02.082.3548.655.17NA3140005.97.541.63
Whole Wheat FlourWhole-grain Wheat Flour020.6519.72.41.6NA1750002.87.541.63
Hard Red Spring WheatWheat, hard red spring020.4422.73.71.33NA17100047.541.63
Hard white WheatWheat, hard white01.540.4317.43.81.46NA15100047.541.63
Soft White WheatWheat, soft white01.630.42193.371.5NA16300047.541.63
Cooked PastaPasta, cooked, unenriched, without added salt00.0790.0791.60.440.19NA27.80000.2402.22
Whole Yellow Corn FlourWhole-grain Yellow Corn Flour43.70.980.327.542.61.47NA990001.671.22.54
CornYellow Corn Grain 43.71.530.814.41.72.47NA75.40001.941.22.54
CornmealWhole-grain Yellow Cornmeal43.71.530.814.41.71.2NA990001.671.22.54
Brown Rice FlourRice flour, brownNA1.760.32256.32.92NA63.50002.4NA2.6
Long-grain Brown RiceRaw Long-grain Brown Rice02.150.3825.84.21.920910002.42.42.6
Cooked Wild RiceWild rice, cooked00.210.355.10.610.54NA1030000.9522.9
Cooked Whole-wheat PastaPasta, whole-wheat, cooked00.620.3912.41.060.37NA83.30000.912.42.98
Barley flourBarley flour or meal01.470.45250.581.573431.80002.268.733.18
Barley Malt flourBarley malt flour3.971.231.2222.42.32.6NA15102.402.268.733.18
Hulled BarleyBarley, hulled3.972.561.1318.31.11.26NA75.40002.268.733.18
Raw Pearled BarleyBarley, pearled, raw3.970.760.4518.31.11.03NA910000.0798.733.18
Oat FlourPartially Debranned Oat Flour02.750.55.850.80.5NA1270002.7812.73.18
Cooked QuinoaQuinoa, cooked00.420.441.64NA0.49NA1670002.503.45
Boiled BuckwheatCooked Buckwheat Groats00.160.153.731.420.31NA55.60000.367.543.57
Rice BranCrude Rice Bran0111.1313529.316NA25000019.57.543.57
Light Rye FlourRye flour, light01.30.363.182.640.93NA910003.323.43.7
RyeRye grain3.971.251175.81.17NA1510003.3723.43.9
Whole Soft Wheat FlourSoft Wheat Whole Grain Flour01.180.7521.240.76NA111NA002.17.544.05
Medium Rye flourRye flour, medium01.140.456.851.951.06NA1350005.6823.44.37
Oat BranRaw Oat Bran04.640.873.75.90.65NA206000412.75.75
White Canned HominyHominy, canned, white00.0120.0240.130.610.02NA3.9701.200.20.796
Millet FlourMillet flourNA1.640.29245.041.48NA167NA0NA0.443.186.6
Raw AmaranthUncooked Amaranth Grain00.460.793.665.82.35NA325016.704.7206.7
TeffRaw Teff01.551.0713.33.741.9NANANANANA0.327.547.3
Whole Sorghum FlourWhole-grain Sorghum Flour01.30.24182.141.3NA99NA3.18NA225.47.7
Dark Rye FlourRye flour, dark3.971.251175.81.76NA1310001123.49.17
Wild RiceRaw Wild Rice3.970.461.0426.74.251.55NA3770003.257.549.92
SorghumSorghum Grain01.30.3814.61.461.76NA79.40002NA10
Buckwheat FlourWhole-groat Buckwheat Flour01.660.7524.41.752.3602140001.2727.810.3
Dry PastaDry Unenriched Pasta00.360.246.751.70.56NA71.40000.440.410.6
Spinach Spaghetti Dry Spinach Spaghetti 911.50.78184.81.3NA1910002.9460110.8
Whole Wheat PastaDry Whole-Wheat PastaNA1.60.8734.53.451.12NA2740NA01.835.5611
Cooked KamutCooked Khorasan WheatNA0.380.129.15NA0.28NA43.70NANA0.95NA12
Tapioca PearlsDry Tapioca Pearls00.016000.540.032NA160000013.3
Raw SpeltUncooked Spelt01.440.45274.250.9141.317900NA3.1414.327

Vitamins in Top 70 Cereals with the lowest Sugars content per 14 oz

In the above table you can find and compare the amount of vitamins in all cereals , sorted by least amount of Sugars per 14 ounces.

Top 5 cereals with least amount of sugars per 14 ounces are:

  1. Crude Corn Bran
  2. Cornstarch
  3. Chow Mein Chinese Noodles
  4. Cooked Gluten-free Pasta from Corn And Rice Flour
  5. Prepared instant Long-grain White Rice, enriched